One Welfare
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08:15 - 08:45 Welcome
08:20 - 08:30 Opening session
08:30 - 08:45
One Welfare and the EU Animal Welfare farm to fork framework: Andrea Gavinelli, European Commission
08:45 - 11:45 Session 1 - The Social Implications of Improved Animal Welfare
08:45 - 09:15 Keynote: Equine welfare, the environment and societal wellbeing
Roly Owers (World Horse Welfare, UK)
Fredred Valdivia (Brooke, Nicaragua)
09:15 - 10:30 Oral presentations
09:15 Partnering as best practice to optimise support for One Health / One Welfare for working equids and communities they support. (Frances Goodrum The Brooke, UK)
09:30 Exploring the Relationship Between Owner Attitudes and Working Equid Welfare in Mexico, Portugal and Spain. (Leanne Proops University of Portsmouth, UK)
09:45 Social conflicts in Dog extreme breeding, preliminary survey results. (Claire Diederich, University of Namur, Belgium)
10:00 The Donkey Skin Trade in Kenya: Policy Challenges, One Welfare concerns and a case study for increased partnership. (Samuel Theuri, Brooke Action for Working Horses and Donkeys ,Brooke East Africa)
10:15 - 10:45
Break
10:45 - 11:45 OWSM Sessions
10:45 Women role with working equids in Colombia, 2021. (Carolina Jaramillo Gomez Fundación Arrieros, Colombia)
10:55 Perception of Hunters about their activity and social relational environment in Catalunya, Spain. (Tatiana Vigo Cerqueda Universidad de Barcelona, Spain)
11:05 Control of animal populations Experience "Control outdoor cats in Bogotá". (José Alexander Estepa Becerra Uniagraria, Colombia)
11:15 The use of saliva for the assessment of stress, health and welfare: a sialochemistry approach. María Dolores Contreras. Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia
11:25 Coal Mines and Their Equids in Pakistan: An Opportunity to Platform a One Welfare Approach. (Syed Abbas The Brooke, Pakistan)
11:35 Environmental and Human Influences on Working Equid Welfare. (Emily Haddy, University of Porstmouth, UK)
11:45 - 15:00 Session 2 - Animal Health and Welfare, Human Wellbeing, Food Security and Sustainability
Session Chair: Stella Maris Huertas (Universidad de la República, Uruguay)
11:45 - 12:15 Keynote: Sustainable food systems and climate change
Daniella Battaglia (FAO, Italy)
12:15 - 13:00 Oral presentations
12:15 Understanding the morbidity and mortality of pigs in Ugandan small holder production systems. Rebecca Doyle, International Livestock Research Institute. (Addis Ababa, Ethiopia)
12:30 Foot-and-mouth and Similar Transboundary animal diseases (FAST) crisis management: dealing with psychological aspects and public perceptions. (Rodrigo Nova, European Commission for the Control of Foot-and-Mouth Disease (EuFMD). - Rome, Italy)
12:45 OneWelfare in farm animal production: animal welfare in connection to human wellbeing and environmental sustainability. (Bas Rodenburg, Faculty of Veterinary Medicine, Utrecht University, Utrecht, The Netherlands)
13:00 Swine Veterinarians: COVID-19 related depopulation and mental health. (Angela Baysinger, Merck Animal Health, US)
13:15 - 13:45 Break
13:45 - 15:00 OWSM Sessions
13:45 'Cattle welfare is basically human welfare': Workers' perceptions of animal welfare on two large dairies in China. (Maria Chen Animal Welfare Program, University of British Columbia, Vancouver, Canada)
13:55 Antibiotic resistance genes in public waterways near industrial pig farming in Canada, Spain, Thailand, USA: a One Welfare issue. (Sarah Ison World Animal Protection, UK)
14:05 Farmer satisfaction and animal welfare – insights from a sample of organic multi-species livestock farms in seven European countries. (Lisa Schanz University of Natural Resources and Life Sciences Vienna, Austria)
14:15 PPILOW: innovations for improving animal welfare and human well-being in low input outdoor and organic poultry and pig production systems. (Lucia Rocchi University of Perugia, Italy)
14:25 Suicide and Types of Agriculture: A Time-Series Analysis in Japan. (Mariko Kanamori Kanamori Graduate School of Medicine and School of Public Health, Kyoto University, Kyoto)
14:35 Agroforestry systems that benefit animal welfare, environmental well-being and livelihoods in Ethiopia. (Tsega Bhere, International Livestock Research Institute, Addis Ababa, Ethiopia)
14:45 Differences in the perception of equine slaughter as a protein alternative for human food in Colombia, 2021. (Santiago Henao Villegas Grupo de Investigación en Ciencias Animales (INCA-CES) Universidad CES, Medelllín, Colombia)
14:55 - 15:15 Break
15:15 - 16:30 Session 3 - The Connections Between Animal and Human Abuse and Neglect
15:15 - 15:45 Keynote: The interconnection between animal and human abuse and neglect
Phil Arkow (National Link Coalition, US)
15:45 - 16:30 Oral presentations
15:45 What kind of bond? Measuring children’s attachment to pets and understanding its role in cases of childhood animal harm. (Laura Wauthier University of Edinburgh, UK)
16:00 The Veterinary Forensic Expert Centre in The Netherlands. (Nienke Endenburg Faculty of Veterinary Medicine, Utrecht , Utrecht, The Netherlands)
16:15 The One Welfare Phoenix Project. (Evelyn Segredo, Project One Welfare Phoenix Advisory Board)
16:30 - 17:00 Round table: One Welfare Implementation
Session Chair: Rebeca García Pinillos. (One Welfare CIC)
16:30 - 17:00 Participants:
Martin Blake (Chief Veterinary Officer, Ireland)
Philip Lymbery (UN Food Systems Ambassador)
Maria Nelly Caijao Pachón (Dean and Director, Uniagraria, Colombia)
17:00 End
08:15 - 08:30 Introduction to the day
08:30 - 10:50 Session 4 - Special section on One Welfare and COVID-19
08:30 - 09:00 Key note: COVID-19 and One Welfare - City in Nature: Singapore’s Vision
Him-Hoo Yap (National Parks Board, Singapore)
09:00 - 10:00 Oral presentations
09:00 Concerns and Experiences of Accessing Veterinary Care During the COVID-19 Pandemic: a Mixed-Methods Analysis of Dog Owners’ Responses. (Katrina Holland Dogs Trust, UK)
09:15 What impact has COVID-19 had on our relationships with animals in Scotland? (Gilly Mendes Ferreira Scottish SPCA, UK)
09:30 Social support for management of dogs during COVID-19. (Robert Christley Dogs Trust, UK)
09:45 Effect of imposed movement restrictions on the wellbeing and interactions of humans and their pets. (Paulina Muñoz-Garcéz Liceo Agrícola San Carlos, San Carlos, Chile)
10:00 - 10:50 OWSM Sessions
10:00 Human perception of emotional state, quality of life and pet behaviour in times of COVID 19. (Alejandra Feld, Universidad de Buenos Aires, Argentina)
10:10 The One Welfare impact of Covid-19 on the working equid community: responses from 1530 participants receiving NGO support in 14 LMICs. (Isabella Wild World Horse Welfare, UK)
10:20 Supporting healthy and sustainable human-animal bonds: Examining pet guardians’ access to veterinary medical and behavioral services during COVID-19. (Amy Morris Vancouver Humane Society, Canada)
10:30 The early effects of Covid-19 on participants of an equine welfare programme in Cambodia. (Porleng Van, Rinda Nop and Natasha Lee World Horse Welfare, UK)
10:40 The dog and cat meat trade: a potential source for future pandemics. (Karan Kukreja, FOUR PAWS International)
10:50 - 11:05 Break
11:05 - 12:50 Session 5 - Sustainability: Connections Between Biodiversity, the Environment, Animal Welfare and Human Well-being
11:05 - 11:35 Key note: Biodiversity conservation and the impacts on animal, human and environmental wellbeing.
Craig Spencer and Black Mambas (Black Mambas, South Africa)
11:35 - 12:20 Oral presentations
11:35 One Welfare and the Post-2020 Global Biodiversity Framework. (Mark Jones Born Free, UK)
11:50 Rescue and rehabilitation of wildlife during Australia’s black summer bushfires – One Welfare outcomes. (Michelle Campbell-Ward Department of Regional NSW, Dubbo, New South Wales AND Taronga Western Plains Wildlife. Hospital, Taronga Conservation Society Australia, Dubbo, New South Wales, Australia)
12:05 The role and welfare of cart donkeys used in waste management and environmental protection in Karachi, Pakistan. (Sher Nawaz Brooke, Pakistan)
12:20 A Multi-Disciplinary Approach to the Impact of Trace Metal Contamination from Derelict Lead Mines in Wales. (Andrea Sartorius. University of Nottingham, UK)
12:35 - 13:15 OWSM Sessions
12:35 Animal Disaster Response using One Health Solutions - Case studies: Hurricane Sandy, Joplin Tornado and COVID-19. (Michelle Grundahl, George Mason University, Virginia)
12:45 One Welfare: Increasing community involvement- a case study from Kenya. (Samantha Opere Kenya Network for Dissemination of Agricultural Technologies (KENDAT), Kenya)
12:55 Learning from the Belgium (Walloon) experience, challenges to include and implement a OW policy in reptile-keeping. (Claire DIEDERICH-Université de Namur, Belgium)
13:05 One welfare for the Andean Bear: perspectives from Colombia. (Leonardo Arias-Bernal, Uniagraria, Facultad de Medicina Veterinaria. Bogotá)
13:15 - 13:45 Break
13:45 - 15:30 Session 6 - Assisted Interventions Involving Animals, Humans and the Environment
13:45 - 14:15 Key Note: One Welfare in the context of laboratory animals
Pat Turner (World Veterinary Association)
14:15 - 15:30 Oral presentations
14:15 National Guidelines for Animal Assisted Interventions in Italy: One Welfare applied to legislation . (Morgana Galardi National Reference Centre for Animal Assisted Interventions, Istituto Zooprofilattico Sperimentale delle Venezie, Legnaro, Padova, Italy)
14:30 Proactive program to support emotional engagement, resiliency, and compassion satisfaction in research animal caregivers. (Judy Murray, Global Animal Welfare & Training, Charles River Laboratories, Wilmington, MA,US)
14:45 Applying a One Welfare paradigm to a novel Animal Assisted Therapy program partnering shelter dogs and survivors of sexual trauma. (Marie Hopfensperger Michigan State University College of Veterinary Medicine, US)
15:00 The Controlled Trial of CARing Kids: Animal Assisted Humane Education on Social-Emotional Development on Primary Students. (Tsz Kin Ngai Joe, Department of Social Work and Social Administration, The University of Hong Kong, Pokfulam, Hong Kong SAR)
15:15 Animal-assisted Education (AAE) for Primary School Children in the Time of COVID-19. (Kathy Chau, Department of Social Work and Social Administration, The University of Hong Kong, Hong Kong SAR)
